The queen sauce of Roman cuisine, this beauty combines smokiness, sweetness and spiciness flavors. Chef Fabio’s Amatriciana sauce layers Italian smoked bacon (Pancetta), plum tomatoes, onions, fresh garlic and herbs in a white wine reduction. Flexitarians, get ready this Amatriciana is gonna’ blow your mind.
Ingredients: Onions, garlic, peeled tomatoes, pancetta (Italian smoked bacon), basil, white wine, parsley, salt, black pepper, olive oil.
PREP TIME : 10 MINS
COOK TIME : 5 Mins
SERVINGS : 2 Servings